Advertisement
Employer details Dairy Queen
Job details
Education: Secondary (high) school graduation certificate. Credentials (certificates, licences, memberships, courses, etc.): Safe Food Handling certificate. Food Safety Certificate. Experience: 2 years to less than 3 years. Business Equipment and Computer Applications: MS Excel. MS Windows. MS Word. Point of sale system. MS Office. Additional Skills: Conduct performance reviews. Balance cash and complete balance sheets, cash reports and related forms. Organize and maintain inventory. Specific Skills: Address customers’ complaints or concerns. Recruit, train and supervise staff. Participate in marketing plans and implementation. Monitor revenues and modify procedures and prices. Ensure health and safety regulations are followed. Provide customer service. Set staff work schedules and monitor staff performance. Determine type of services to be offered and implement operational procedures. Plan, organize, direct, control and evaluate daily operations. Transportation/Travel Information: Own vehicle. Valid driver’s licence. Work Conditions and Physical Capabilities: Fast-paced environment. Work under pressure. Attention to detail. Combination of sitting, standing, walking. Ability to Supervise: More than 20 people. Work Location Information: Urban area. Personal Suitability: Effective interpersonal skills. Flexibility. Accurate. Team player. Excellent oral communication. Excellent written communication. Client focus. Dependability. Reliability. Organized. Health benefits: Health care plan. Financial benefits: Bonus. Other benefits: Learning/training paid by employer. Screening questions: Are you currently legally able to work in Canada?. Do you have previous experience in this field of employment?.
- Location Winnipeg, MB
- Salary$$14.00 to $20.00HOUR hourly for 40 hours per week
- Terms of employment Permanent employment Full time
- Day, Evening, Weekend, Early Morning, Morning
- Start date Starts as soon as possible
- Benefits: Health benefits, Other benefits, Financial benefits
- vacancies1 vacancy
- Verified
- Source Job Bank #1960858
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
- Credentials (certificates, licences, memberships, courses, etc.)
- Safe Food Handling certificate
- Food Safety Certificate
- Specific Skills
- Address customers’ complaints or concerns
- Recruit, train and supervise staff
- Participate in marketing plans and implementation
- Monitor revenues and modify procedures and prices
- Ensure health and safety regulations are followed
- Provide customer service
- Set staff work schedules and monitor staff performance
- Determine type of services to be offered and implement operational procedures
- Plan, organize, direct, control and evaluate daily operations
- Business Equipment and Computer Applications
- MS Excel
- MS Windows
- MS Word
- Point of sale system
- MS Office
- Additional Skills
- Conduct performance reviews
- Balance cash and complete balance sheets, cash reports and related forms
- Organize and maintain inventory
- Transportation/Travel Information
- Own vehicle; Valid driver’s licence;
- Work Conditions and Physical Capabilities
- Fast-paced environment; Work under pressure; Attention to detail; Combination of sitting, standing, walking;
- Ability to Supervise
- More than 20 people;
- Work Location Information
- Urban area;
- Personal Suitability
- Effective interpersonal skills; Flexibility; Accurate; Team player; Excellent oral communication; Excellent written communication; Client focus; Dependability; Reliability; Organized;
Benefits
Health benefits
Health care plan
Other benefits
Learning/training paid by employer
Financial benefits
Bonus
Advertisement
How to apply
By email
This job posting includes screening questions. Please answer the following questions when applying:
Advertised until
2022-03-26